Schär Meisterbäckers Vital glutenfrei Btl 350 g

Description

Gluten free bread with calcium

Ingredients

Water, maize starch, sourdough 14% (rice flour, water), rice flour, linseed 5.5%, sunflower seeds 5.5%, psyllium husks (plantago psyllium), wholemeal rice flour 3.2%, yeast, quinoa flour 2.5%, sunflower oil, sorghum flour 2.2%, thickener: hydroxypropyl methylcellulose; natural flavouring, iodised salt (salt, potassium iodide), chestnut flour 0.7%, whole millet flour, sweetener: calcium citrate. May contain traces: SOYA, MUSTARD, LUPINS.

Properties

Meisterbõckers Vital gluten free 350g with sourdough and calcium.

Calcium contributes to the normal function of digestive enzymes. The positive effect is already achieved with a daily consumption of 120mg calcium. This corresponds to approx. 3 slices of Meisterbõckers Vital.

Nutritional values

Allergens

• Lupine and lupine products
• Mustard and mustard products
• Soya and soya products

Information

Packed under modified atmosphere. It is important to follow a varied and balanced diet and a healthy lifestyle.

Store in a dry place at room temperature. After opening, reseal the pack and consume the bread within a few days or freeze immediately.