Holle Vollkorngetreidebrei 4-Korn Karton 250 g

Description

Organic cereal porridge for infants from 6 months of age

Ingredients

WHOLE OAT FLOUR** 35%, WHOLE DINKEL FLOUR**¦ 22%, maize flour** 22%, WHOLE WHEAT FLOUR** 21%, thiamine (vitamin B1, vitaminised by law)** Demeter (from biodynamic farming) ¦ a TYPE OF WHEAT DE.

Properties

Variety on the menu with this baby porridge made from 4 different types of grain in 100% biodynamic Demeter quality.
From the 6th month onwards, baby's digestion has developed so that several types of cereals can be
can be fed at the same time. With this 4-grain mix, we bring variety to baby's diet, for a varied diet right from the start. Oats and spelt are particularly rich in iron and therefore ideal for baby porridge.
Can be used as cereal-milk porridge, dairy-free porridge and cereal-fruit porridge.

dairy-free, without added sugar¦,¦naturally contains no sugar

How to use

1. Heat 100 ml whole milk and 100 ml water to approx. 50 ¦C.
2. Add 6 tablespoons (25 g) of wholegrain cereal flakes. 3. Stir everything well, allow the porridge to swell briefly and make sure it is at the right eating temperature
(37 ¦C). Enjoy your appetite! Alternatively, you can also prepare the cereal porridge with 130 ml breast milk, 200 ml whole milk or water or a Holle infant milk made from cow's or goat's milk (150-170 ml).

Nutritional values

Allergens

• Spelt and spelt products (cereals containing gluten)
• Oats and oat products (cereals containing gluten)
• Wheat and wheat products

Notes

contains gluten Important information: For the health of your
Baby's health, it is important to follow the preparation recommendations. Always prepare the food fresh. Please do not reuse leftover food and do not heat the porridge in the microwave (risk of overheating). Make sure
a balanced diet, a healthy lifestyle and thorough dental care right from your baby's first tooth

Please store in a dry place and protect from heat. Best before: see base labelling. Use up opened bag within 3 weeks